Light & Fluffy Yogurt Cloud Cake

Name: Light & Fluffy Yogurt Cloud Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8.0
Ingredients: 1 cup plain yogurt; 1 cup sugar; 3 eggs; 1/2 cup vegetable oil; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 teaspoon vanilla extract

Highlighted under: Baking & Desserts

Experience the ultimate dessert delight with this Light & Fluffy Yogurt Cloud Cake that melts in your mouth. This cake combines the creamy texture of yogurt with fluffy cake layers to create a light yet satisfying treat that is perfect for any occasion. Easy to bake and unbelievably delicious, it's sure to be a crowd-pleaser at your next gathering or for a sweet treat at home.

Created by

Arielle Baxter

Last updated on 2025-11-29T14:27:57.835Z

This Light & Fluffy Yogurt Cloud Cake is a delightful dessert that combines simplicity with amazing flavor. Perfect for any celebration, this cake not only tastes great but also has a beautiful appearance that will impress your guests.

A Perfect Dessert for Any Occasion

This Light & Fluffy Yogurt Cloud Cake is not just a dessert; it's an experience. Whether you're hosting a birthday party, celebrating an anniversary, or just want to indulge in a sweet treat at home, this cake fits every occasion perfectly. Its light texture complements a variety of festive atmospheres, making it a versatile choice that everyone will enjoy.

Moreover, the cake's unique yogurt base offers a refreshing twist that sets it apart from traditional cakes. It’s particularly fantastic for spring and summer gatherings, as its lightness feels both satisfying and refreshing, lifting spirits and adding joy to your dessert table.

Simple Baking Steps

Baking this yogurt cloud cake is a breeze, even for novice bakers. With just a handful of ingredients and straightforward steps, you can quickly whip up a delightful dessert that will wow your friends and family. The preparation is uncomplicated, allowing you to make the cake without intricate techniques or specialized tools.

From mixing the yogurt to baking the cake, each step is designed to be easy to follow. This simplicity doesn’t compromise flavor; instead, it enhances the baking experience by making it accessible and enjoyable for everyone, whether you're a seasoned chef or just starting your baking journey.

Healthier Dessert Option

With its primary ingredient being yogurt, this Light & Fluffy Yogurt Cloud Cake offers a healthier alternative to many traditional cakes. Yogurt is packed with protein and probiotics, which are great for gut health. This means you don’t have to feel guilty indulging in a slice or two because you are enjoying a treat that provides more nutritional benefits than most desserts.

Additionally, using yogurt in the recipe reduces the need for extra fats, making the cake not only lighter but also a more wholesome choice. The sweetness from the sugar can be adjusted according to your preference, allowing you to create a cake that matches your dietary needs while still satisfying your sweet tooth.

Ingredients

Cake Ingredients

1 cup plain yogurt
1 cup sugar
3 eggs
1/2 cup vegetable oil
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla extract

Mix all the ingredients thoroughly before baking.

Instructions

Prepare the Batter

In a large bowl, combine yogurt, sugar, and eggs. Mix well until smooth. Add the vegetable oil and vanilla extract.

In another bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually fold the dry ingredients into the wet ingredients until just combined.

Bake the Cake

Preheat your oven to 350°F (175°C). Grease and flour a cake pan. Pour the batter into the prepared pan and smooth the top.

Bake for 30 minutes or until a toothpick inserted into the center comes out clean. Allow to cool completely before serving.

Enjoy your delicious Light & Fluffy Yogurt Cloud Cake!

Frequently Asked Questions

Can I make this cake ahead of time? Absolutely! This cake can be made a day in advance. In fact, letting it sit overnight allows the flavors to meld beautifully. Just be sure to keep it covered to maintain its freshness and moisture.

What can I serve with this cake? This yogurt cloud cake pairs wonderfully with fresh fruits, whipped cream, or a light dusting of powdered sugar. You can also serve it alongside a scoop of vanilla ice cream for an extra indulgence, making it a delightful dessert for any gathering.

Storage and Freezing Tips

To keep your Light & Fluffy Yogurt Cloud Cake fresh, store it in an airtight container at room temperature for up to three days. If you need to keep it longer, consider refrigerating it, where it should stay fresh for about a week.

If you wish to freeze the cake, it’s best to slice it first and then wrap each piece tightly in plastic wrap before placing them in a freezer-safe bag. When you’re ready to enjoy, just thaw it at room temperature for a few hours, and it will taste just as delightful as the day it was baked.

Questions About Recipes

→ Can I use flavored yogurt?

Yes, using flavored yogurt can add a unique taste to the cake.

→ How should I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.