Contributor
Arielle Baxter
Arielle is a passionate home cook who loves sharing delicious and accessible recipes. With a knack for simplifying complex dishes, she believes everyone can create culinary magic in their own kitchens.
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Recipes by Arielle Baxter
See more of Arielle Baxter's recipes
Heart-Shaped Spinach Tortellini
I absolutely love making heart-shaped spinach tortellini, especially when I want to impress my loved ones with a special meal. The vibrant green spinach filling, combined with the delicate pasta, creates a dish that's both visually stunning and delicious. This tortellini is perfect for date nights or cozy family dinners, and the process of shaping each piece allows me to infuse a bit of love into every bite. Trust me, once you try this recipe, you'll be hooked on making your own fresh pasta!
Rose Pasta with Creamy Pink Sauce
I absolutely adore this Rose Pasta with Creamy Pink Sauce! The dish beautifully combines the delicate flavors of rose and creamy sauces, creating a unique culinary experience. Each bite bursts with richness, and I find that the gentle hint of floral notes elevates my usual pasta night into something extraordinary. It's incredibly easy to whip up in under 30 minutes, making it perfect for both special occasions and weeknight dinners. Trust me, once you try it, you’ll be reaching for this recipe time and again!
Saffron Seafood Linguine
I absolutely love making Saffron Seafood Linguine whenever I want to impress my guests or indulge in a luxurious meal. The delicate threads of saffron lend a rich color and unique flavor to the dish, infusing the seafood and pasta with a taste that's both aromatic and inviting. Each bite transports me to the Mediterranean, where fresh seafood meets vibrant herbs. It’s surprisingly simple to prepare, yet the results are nothing short of spectacular, making it a favorite in my kitchen.
Roasted Beet Tart with Whipped Feta
I can't express how much I love this Roasted Beet Tart with Whipped Feta. Every time I prepare it, the kitchen fills with the earthy aroma of roasting beets, and my taste buds jump with anticipation. The vibrant colors and creamy texture of the whipped feta create a beautiful contrast with the tender beets. Perfect for a brunch or a light dinner, this dish is sure to impress friends and family while being surprisingly easy to make. Once you try it, you'll find yourself returning to this recipe time and again.
Heart-Shaped Flatbread with Ricotta and Herbs
I absolutely love making Heart-Shaped Flatbread with Ricotta and Herbs because it brings a smile to my face and is perfect for any occasion. The delicate texture of the flatbread paired with the creamy ricotta and fresh herbs creates a delightful experience. Whether it's for a romantic dinner or a fun family gathering, this recipe is not only easy to prepare but also impressively delicious. I enjoy experimenting with different herb combinations, making each batch uniquely my own. Join me in creating a culinary masterpiece that is as beautiful as it is tasty!
Mini Red Velvet Layer Cakes
I absolutely love making Mini Red Velvet Layer Cakes for special occasions. These delightful little cakes bring together the rich flavors of red velvet with a creamy frosting in an adorable, bite-sized format. The vibrant color and fun presentation make them a hit at any gathering, and I find that they are surprisingly easy to whip up. Each layer is soft, moist, and filled with pure deliciousness, making it hard to resist going back for more. Trust me, these beauties will quickly become a favorite in your dessert repertoire!
Roasted Beet and Orange Salad
I absolutely love how vibrant and refreshing this roasted beet and orange salad is. The combination of earthy beets, juicy oranges, and a zesty dressing creates a burst of flavors that always leaves me craving more. Whenever I serve this salad at gatherings, it's the colorful centerpiece that brightens up the table and definitely impresses everyone. Plus, it's incredibly easy to prepare—perfect for both everyday meals or special occasions!
Mini Red Velvet Layer Cakes
I absolutely adore these Mini Red Velvet Layer Cakes! They’re perfect for any celebration or just an indulgent treat when I'm craving something sweet. The vibrant red color and smooth cream cheese frosting make them incredibly appealing. I love how these miniature cakes allow for portion control while still delivering all that rich flavor. Baking them in small layers means they cook evenly, and the frosting is just the right amount to complement the cake. These tiny delights are sure to impress anyone who tries them!